Cao Lau Hoi An

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Cao Lau is a speciality dish served in Hoi An. It typically consists of pork and greens served on a bed of rice noodles which have been soaked in a special 'lye' water only available in Hoi An. In this image I have used the same colour palette in the food ingredients as the houses in the background to symbolise the connection between this dish and the historic ancient town.

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Limited edition of 10, single layer woodcut prints hand colored with watercolour paints.

Carved from a side grain magnolia block approximately 10 x 15cm.

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